by Joseph Esposito | Sep 5, 2025 | Food Trends, Healthy Lifestyle
Taking the First Step Toward Enjoying a Perennial Harvest in Your Own Back Yard Do you love the taste of an apple fresh off the tree on a crisp fall day? Have you often dreamt of having a few trees of your own, where you can enjoy the perennial produce of pies,...
by Joseph Esposito | Jul 11, 2025 | Food Trends
Water Bath Canning vs. Pressure Canning—What’s the Difference and Which Is Best for You? The early summer of 2025 has been almost ideal so far for home gardeners…plenty of rain mixed with abundant sunshine, all promising a bountiful harvest. There’s little that’s...
by Joseph Esposito | May 23, 2025 | Food Trends
How Certain Types of Food Products Became Identified as “Heirloom” The food landscape throughout the world has changed dramatically over the last century, with large agricultural businesses producing most of the world’s fruits, vegetables and meats. As a consequence,...
by Joseph Esposito | Apr 4, 2025 | Food Trends
Tips for a Bountiful Harvest “Homegrown tomatoes, homegrown tomatoes What’s life be without homegrown tomatoes Only two things that money can’t buy That’s true love and homegrown tomatoes” -Guy Clark Singer-songwriter Guy Clark spoke for most of us when he penned...
by Joseph Esposito | Feb 21, 2025 | Food Trends
What Caused the Loss of Bees Worldwide? Is the Bee Population Still in Trouble? Over the past quarter of a century, the worldwide bee population has seen a dramatic decline. In the United States over the last 15 years, beekeepers have seen a 30% decrease in the size...
by Joseph Esposito | Jan 24, 2025 | Food Trends
Virtually Endless Variations of the World’s Most Popular Food If there’s any food that you can get just about anywhere on the planet, it’s pizza. Though the actual term “pizza” first appeared in print in 997 CE in southern Italy (a tenant on some property agreed to...
